Lactose-free milk differs from regular milk in that it does not contain lactose and it is easier to digest than real milk. Lactose-free milk is a commercially produced dairy product. For the most part, the only difference between lactose-free milk and normal milk is the amount of lactose present.

Milk is nutrient-dense and offers many health benefits, but it contains a type of sugar called lactose that causes digestive symptoms in people with lactose intolerance. Lactose-free milk,...

Lactose-free milk is a great alternative for people who can’t digest regular milk. It contains lactase, an enzyme that helps breaks down lactose, and it has almost the same taste,...

Lactosevrije melk is net zo gezond als de reguliere variant. Het verwijderen van de lactose heeft bijna geen invloed op de smaak, kwaliteit en caloriewaarden van de melk. Alle natuurlijke voedingsstoffen, vitamines en mineralen blijven gewoon behouden.

Lactose free milk is a good option for people who have lactose intolerance. It has the same nutritional value and taste as regular milk, but without the lactose that causes digestive symptoms such as bloating, gas, and diarrhea.