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- A low potassium diet is recommended for people who have high blood potassium levels or certain medical conditions12.Some general tips for following a low potassium diet are12:
- Avoid highly processed fish and meat, such as canned, salted, or pickled products1.
- Limit high-potassium fruits and vegetables, such as bananas, potatoes, tomatoes, and avocados12.
- Use a leaching method to reduce the potassium content of some vegetables. This involves washing, cutting, soaking, rinsing, and cooking the vegetables in a large amount of unsalted water2.
- Check the nutrition labels of packaged foods and beverages, and choose low-potassium and low-sodium options12.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Low Potassium Diet Handout
- Blood Potassium Levels The normal potassium level in blood is between 3.5 and 5.0 mEq/L . ...
healthhearty.com/low-potassium-diet-handoutPatient education: Low-potassium diet (Beyond the Basics)
- ● Wash and then cut the raw vegetable into thin slices. ...
- ● Rinse the cut vegetables in warm water.
www.uptodate.com/contents/low-potassium-diet-b… Low Potassium Diet - British Dietetic Association (BDA)
Patient education: Low-potassium diet (Beyond the Basics)
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