Types of spices can be categorized by the part of the plant they are from, the kind of flavor, or by the spice mixture. For example, Cajun spice, curry spice, jerk spice, and garam ma… さらに表示

Turmeric is a yellow aromatic root spice that has the botanical name Curcuma longa. This is … さらに表示

Cinnamon is one of the oldest spices and is on the list of most popular and most aromatic spices. The spice is the bark of a tree and has a brown color. Cinnamon spice is us… さらに表示

Garlic (Allium sativum) is a spice that you will find in almost every cuisine in the world. Adding this pungent spice to a meal helps to add depth of flavor and seasoning. You can u… さらに表示