Directions

1. In a medium bowl, sift the flour, sugar, baking powder, and salt. Using the Stand Mixer, whisk together the egg, milk, and butter (or vegetable oil). ...
2. Heat a lightly oiled griddle or frying pan over medium-high heat. Pour ¼ cup of batter onto the griddle, and cook for about 5 minutes, flipping halfway through, until golden brown. ...

Instructions:

1. Preheat the Dash griddle to medium heat.
2. In a bowl, whisk together the almond flour, sweetener, baking powder, baking soda, and salt.
3. In a separate bowl, whisk together the egg, heavy cream, vanilla extract, and melted butter.
4. Add the wet ingredients to the dry ingredients and whisk until just combined.
5. Pour 1/4 cup of batter onto the hot griddle for each pancake.