As anyone with gluten sensitivity already knows, there’s a big difference between something having no gluten and something actually being gluten-free. In general, a product labeled as “no gluten” simply means that t… See more

Both can work. As noted above, the Crisco sticks and regular tubs of shortening are functionally identical since they have the same ingredients in the same proportions of ingredients. The only difference between the two type… See more

Depending on how you like your vegetable shortening to taste, Crisco has a few different options available. Let’s break down each of their core shortening varieties and examine their ingredients so you can kno… See more

If you’d rather have an alternative to Crisco’s shortening products, you’re in luck. There are lots of gluten-free shortenings you can try, some of which are made with completely different ingredients. Let’s take a look at so… See more