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  1. Wikipedia
    https://en.wikipedia.org › wiki › Zingiber

    Zingiber - Wikipedia

    • Zingiber is a genus of flowering plants in the family Zingiberaceae. It is native to China, the Indian Subcontinent, New Guinea, and Southeast Asia, especially Thailand. It contains the true gingers, plants grown the world over for their culinary value. The most well known species are Z. officinale and Z. mioga, two garden gingers. … Féach tuilleadh

    Culinary

    Each ginger species has a different culinary usage; for example, myoga is valued for the stem and flowers. Garden ginger's rhizome is the classic spice "ginger", and may be used whole, candied (known commonly as crystal… Féach tuilleadh

    Species

    Plants of the World Online currently includes:
    1. Zingiber acuminatum Valeton
    2. Zingiber aguingayae Docot
    3. Zingiber albiflorum R.M.Sm.… Féach tuilleadh

    Plants of the Genus Zingiber: A Review of Their Ethnomedicine ... - …
    Plant of the genus Zingiber (Zingiberaceae) have primarily distributed in subtropical and tropical Asia, South America and Africa. The species of this genus have been widely …
    MDPI · https://www.mdpi.com/1420-3049/27/9/…
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    Culinary
    Species
     
  1. Wikipedia
    https://en.wikipedia.org › wiki › Ginger

    Ginger - Wikipedia

    Ginger (Zingiber officinale) is a plant whose rhizome is widely used as a spice and a folk medicine. It originated in Maritime Southeast Asia and was transported by Austronesian peoples …

     

  2. Íomhánna de Zingiber

    bing.com › images
    Féach ar gach íomhá
  3. Healthline
    https://www.healthline.com › nutrition

    11 Health Benefits of Ginger: Effect on Nausea, the Brain & More

  4. Wikipedia
    https://en.wikipedia.org › wiki › Zingiberaceae

    Zingiberaceae - Wikipedia

  5. Iarrann daoine freisin
    What is Zingiber officinale?
    Zingiber officinale was also one of the first oriental spices to be grown to the Europeans, it was introduced to northern Europe by the Romans who got it from Arab traders and was one of the most popular spices in the Middle Ages (Kala et al. 2016).

    Full article: Clinical aspects and health benefits of ginger (Zingiber

    tandfonline.com
    How many Zingiberaceae are there?
    Boehm. Zingiberaceae (/ ˌzɪndʒɪbɪˈreɪsi.iː /) or the ginger family is a family of flowering plants made up of about 50 genera with a total of about 1600 known species of aromatic perennial herbs with creeping horizontal or tuberous rhizomes distributed throughout tropical Africa, Asia, and the Americas.

    Zingiberaceae - Wikipedia

    en.wikipedia.org
    What is a Zingiber plant?
    Zingiber is a genus of flowering plants in the family Zingiberaceae. It is native to China, the Indian Subcontinent, New Guinea, and Southeast Asia, especially Thailand. It contains the true gingers, plants grown the world over for their culinary value. The most well known species are Z. officinale and Z. mioga, two garden gingers.

    Zingiber - Wikipedia

    en.wikipedia.org
    What is Zingiber used for?
    Z. officinale is the best known Zingiber plant in the ginger family and is also referred to as garden ginger or common ginger. This ginger is used in Ayurveda and Chinese medicine, as previously mentioned, in both fresh and dried preparations, for curing heart problems, treating stomach upset, diarrhea, headaches, and nausea.

    Plants of the Genus Zingiber as a Source of Bioactive Phytochemicals

    pmc.ncbi.nlm.nih.gov
    Why is Zingiber called a Zingiber?
    Its already genus name has come from the Sanskrit name of “singabera”; and the Latin name is “Zingiber” because the shape of roots looks like a horn and which resembles a deer’s antlers [26, 27]. Zingiber officinale, using all over the world as a spice and additive agent for flavoring foods and drinks and has various medicinal uses.

    Zingiber - an overview | ScienceDirect Topics

    sciencedirect.com
    What is a Zingiber rhizome?
    The gingerols are identified as the major active components in the fresh rhizome of the plant. In addition, shogaols, dehydrated gingerol derivatives, are the predominant pungent constituents in dried ginger . Zingiber plants possess various pharmacological and physiological effects and are common ingredients in traditional medicines.

    Plants of the Genus Zingiber as a Source of Bioactive Phytochemicals

    pmc.ncbi.nlm.nih.gov
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  6. nih.gov
    https://pmc.ncbi.nlm.nih.gov › articles

    Plants of the Genus Zingiber as a Source of Bioactive …

  7. Kew
    https://www.kew.org › plants › ginger

    Ginger - Zingiber officinale | Plants - Kew

    Learn about ginger, a popular spice and ornamental plant from the Zingiberaceae family. Find out its origin, uses, cultivation, and conservation status at Kew Gardens.

  8. Taylor & Francis Online
    https://www.tandfonline.com › doi › full

    Full article: Clinical aspects and health benefits of …

    24 Aib 2019 · Ginger (Zingiber officinale) has been used as a spice and medicine for over 200 years in Traditional Chinese Medicine. It is an important plant with several medicinal, and nutritional values used in Asian and Chinese Tradition …

  9. MDPI
    https://www.mdpi.com

    Plants of the Genus Zingiber: A Review of …

    29 Aib 2022 · Plant of the genus Zingiber (Zingiberaceae) have primarily distributed in subtropical and tropical Asia, South America and Africa. The species of this genus have been …

  10. ScienceDirect
    https://www.sciencedirect.com › ... › zingiber

    Zingiber - an overview | ScienceDirect Topics

  11. Verywell Health
    https://www.verywellhealth.com

    6 Health Benefits of Ginger, Backed by Science

    6 Samh 2024 · Ginger is a spice that comes from the rhizome of the plant Zingiber officinale. It has antioxidant and anti-inflammatory properties and may help with nausea, digestion, arthritis, and cholesterol.